Our products / Altitud 1960
COLOMBIAN SPECIALTY ROASTED COFFEE BEAN.
Altitud 1960 is Specialty Coffee beans. Our brand of roasted coffee represents coffees that are cultivated at elevations above 1960 Masl in the mountains.
Altitud 1960
Coffee & Art
Through the combination of nature's best resources, the coffee grower's talent, and his hands, ALTITUD1960 is an expression of art that results in coffee beans that are filled with fragrances, flavors, and aromas that will transport you to the Colombian mountains. This sensory experience is made possible by the skill of a very professional coffee roaster who roasts each bag and transform this coffee in a delightful experience from the farm to your cup.
Artwork
The artwork for the package follows. Andres Ribon, a talented 26-year-old Colombian artist from Barranquilla, is a perfect illustration of contemporary infinity art. His artworks and sculptures, as well as other works of art, show the unbreakable tie that binds everyone in the world. Therefore, as his painting illustrates, we are all connected, regardless of where we are.
The artwork for the package follows. Andres Ribon, a talented 26-year-old Colombian artist from Barranquilla, is a perfect illustration of contemporary infinity art. His artworks and sculptures, as well as other works of art, show the unbreakable tie that binds everyone in the world. Therefore, as his painting illustrates, we are all connected, regardless of where we are.
Altitud 1960 Coffee & Art
connect with your friends and with yourself
Altitud 1960 Coffee & Art connect with your friends and with yourself
Our Beans
The beans used in each bag, belongs to micro fields, and nano fields, which allow us to be dedicated to the purpose of growing beans that transmit an experience
Harvesting from small fields and farms also allow us to be more responsible to the nature and keep a good balance with the environment
Our commitment to the environment and nature as our main raw material is the base of our plantations, so using organic practices and preserving the flora and fauna that surround our farms is the main idea of our coffee.
The beans used in each bag, belongs to micro fields, and nano fields, which allow us to be dedicated to the purpose of growing beans that transmit an experience
Harvesting from small fields and farms also allow us to be more responsible to the nature and keep a good balance with the environment
Our commitment to the environment and nature as our main raw material is the base of our plantations, so using organic practices and preserving the flora and fauna that surround our farms is the main idea of our coffee.